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[Gyeongsangbuk-do] Wangbicheon Ige Daege (Wangbicheon Branch) (왕비천이게대게 왕비천점)

Wangbicheon Ige Daege (Wangbicheon Branch) (왕비천이게대게 왕비천점)

Hello! Here is the detailed information for ‘Wangbicheon Ige Daege (Wangbicheon Branch) (왕비천이게대게 왕비천점)’.

💡 Overview

This restaurant offers a dish called “daege jjabagi” made with snow crabs. “Jjabagi” is a Gyeongsang-do dialect term for “jjageuri,” a dish made with snow crab meat, intestines, claws, and legs simmered in a thick broth of soybean paste and red chili paste. It is said to be a dish invented for preserving and enjoying snow crabs over a longer period when refrigeration was less common. 

📋 Detailed Information

📍 Address 3630 Buryeonggyegok-ro, Uljin-gun, Gyeongsangbuk-do (Zipcode: 36333)
🌐 Website blog.naver.com/egedege
Operating Hours 10:00-20:00 (Break-time 15:00-17:00 / Last order 19:00)
Day Off N/A (Open all year round)
Main Dish Snow Crab
Menu Daege jjabagi jeukseokbap (spicy snow crab stew with instant rice), gesal (gejang) dolsot bibimbap (crab hot stone pot bibimbap)
Parking available
Seating Capacity 102 seats
Inquiries and Information +82-54-787-8383

📸 Gallery (Click to enlarge)


📍 Nearby Attractions

Source: Korea Tourism Organization

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