[Incheon] Mandabok (만다복)
This restaurant offers baengnyeon jjajang (meaning “hundred-year jjajang”), a traditional style of hayan jjajang, or old-fashioned black bean sauce…
This restaurant offers baengnyeon jjajang (meaning “hundred-year jjajang”), a traditional style of hayan jjajang, or old-fashioned black bean sauce…
Gamasot Sondubu, located in Munhak-dong, Incheon, is a restaurant that focuses on naturalistic wellness through its specialization in bean curd dishes…
Now in its third generation, this Korean-Chinese restaurant, established in 1926, is one of the earliest in Incheon Chinatown and is renowned for preserving…
This restaurant, run by the granddaughter of Gonghwachun’s founder Woo Hee-gwang, is best known for its signature yuni-jjajang—a sweet, savory…
Yejeon is a western food restaurant and is considered one of the establishments that first created Wolmido Island’s café culture. Located in the middle of…
Located in front of Gu-eup Ferry Terminal on Yeongjongdo Island, Chadeokbun is a unique teahouse where you can enjoy a cup of tea while overlooking the sea. It…
It is a café run by actor Jeong Gyu-woon. Although it is not far from downtown Seoul, it is built in the middle of nature where you can hear the sound…
Established in 1962, this restaurant has been serving gejang for nearly sixty years and is now in its third generation (“sam-dae“) of family…
Daeryong Market is an alley market that reproduces the appearance of Yeonbaek Market to maintain a livelihood for residents who temporarily evacuated from…
This street shows off 365 days of new trends and styles making it a must-visit spot. It is a multicultural complex and a playground in the city for people of…