[Gangwon-do] Hansongjeong Garden (한송정가든)
Hansongjeong Garden is owned by a first-rate chef who only uses carefully selected ingredients. The owner-chef won the Grand Prize in the SIFE Seoul…
Hansongjeong Garden is owned by a first-rate chef who only uses carefully selected ingredients. The owner-chef won the Grand Prize in the SIFE Seoul…
Dunggeun Dakgalbi is a renowned chicken dish restaurant in Chuncheon, a city famous for dakgalbi (spicy stir-fried chicken). Their signature dish, dakbossam…
This restaurant was the first to start selling jjamppong sundubu (spicy seafood and soft bean curd soup) in Chodang Dubu Village. Their signature dish features…
LE ONDA Café, situated on the 20th floor, is an ocean view café in Yangyang, Gangwon-do. The café offers a panoramic ocean view. Visitors…
Hello! Here is the detailed information for ‘Hoengseong Chukhyup Hanu Plaza Main Branch (횡성축협 한우프라자 본점)’. 💡 Overview This restaurant is run by Hoengseong Chukhyup (Hoengseong Livestock Cooperative). You can purchase premium cuts of hanu, raised in the Hoengseong region, directly from the counter and grill them in the restaurant. After paying the table setting…
A place that sells Dakgalbi (Spicy Stir-fried Chicken), or spicy chicken fried in a large pan, which is loved by Koreans. This restaurant’s signature menu is…
Memilchon Makguksu gained public attention for its delicious gondeure bap (thistle rice) and makguksu (buckwheat noodles) after appearing in the television…
Buckwheat, a staple in Gangwon State, is finely milled to make the base for Buckwheat Noodles. In Pyeongchang, where buckwheat fields are a common sight…
◎ Travel information to meet Hallyu’s charm – variety show “Green Bean, Red Bean: Reap What You Sow”Gohyangjip, which the cast raved…
Hwaro Gui Restaurant in HongcheonThis is a popular charcoal grill restaurant in Hongcheon that is always full. Grilled Red Chili Paste Pork Belly is the…