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[Seoul] Ogane Jokbal (오가네족발)

Hello! Here is the detailed information for ‘Ogane Jokbal (오가네족발)’.

💡 Overview

Ogane Jokbal is known for its jokbal (braised pigs’ feet) and bossam (kimchi cabbage wraps with pork). Jokbal (braised pigs’ feet) refers to pigs’ legs braised for extended periods. The meat comes out of the braising process chewy and flavorful. Saeujeot (salted shrimp) is used as the sauce. Bossam (kimchi cabbage wraps with pork) and makguksu (buckwheat noodles) are also on the menu. Lunch specials include the bossam jeongsik (kimchi cabbage wraps with pork set menu) and naengmakguksu (cold buckwheat noodles). Ogane Jokbal was included in the MICHELIN Guide Seoul 2019.

📋 Detailed Information

📍 Address 21 Nonhyeon-ro 36-gil, Gangnam-gu, Seoul (Zipcode: 06296)
📞 Phone +82-2-575-6608
🌐 Website oganejokbal.modoo.at (Korean only)
Operating Hours Monday-Friday 10:00-22:00 / Saturdays, Sundays 10:00-21:30 (Break time 15:00-17:00)
Day Off N/A (Open all year round)
Main Dish Jokbal (pig trotter Jeongseung jokbal (Braised pigs’ feet set menu))
Menu Daebam bossam (kimchi cabbage wraps with pork set menu), Yangpun makguksu (Buckwheat noodles), Jaengban makguksu (Spicy buckwheat noodles)
Parking Available
Inquiries and Information +82-2-575-6608

📸 Gallery (Click to enlarge)


📍 Nearby Attractions

Source: Korea Tourism Organization

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