[Busan] Halmae Bokguk (할매복국)

Hello! Here is the detailed information for ‘Halmae Bokguk (할매복국)’.

💡 Overview

This pufferfish specialty restaurant was established in 1986. The restaurant is renowned for its bokguk or bokjiri. Its clean broth and generous serving of pufferfish fillets enhance the flavor. The collagen jelly made from pufferfish skin is also considered a delicacy.

📋 Detailed Information

📝 Additional Information

📍 Nearby Attractions

• 
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• 
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• 
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Source: Korea Tourism Organization

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